Dinner Menu
Appetizers
$4
/
each
Oysters on the half shell
fresh horseradish, mushroom mignonette
$4
/
each
$20
Hamachi Crudo
passionfruit habanero mojo, burnt onion, fried garlic, serrano, herbs
$20
$19
Shrimp Cocktail
horseradish, lime, cilantro, oregano
$19
$16
Beets
orange, baby kale, honey goat cheese, orange vinaigrette, pistachio
$16
$20
Charred brussels sprout salad
frisee, pancetta, chèvre, mustard vinaigrette
$20
$15
Charred cucumbers
feta, mint, colatura, garlic chips, poppy seed
$15
$18
Raw asparagus salad
pea tendrils, pecorino, mint, lemon, black bagna cauda croutons
$18
$16
Empanadas
creamed leeks, gorgonzola, chimichurri
$16
$24
Cinnamon Fired Calamari
giardiniera, spicy mayo, lime
$24
$23
One pound steamed mussels with country bread
sea urchin, lime, white wine
$23
$16
Potato churros
ketchup, spicy mayo
$16
$8
Grilled bread
apple cider vinegar butter
$8
Bruschetta
$19
Avocado bruschetta
salmon roe, sweet herbs, chive
$19
$17
Burrata
marinated strawberries, marcona almonds, sherry gastrique, basil, mint
$17
$19
Grilled beef tongue bruschetta
celery, sardine mayo, caper berries
$19
$17
Chicken liver pate
macerated cherries, red shisho leaf
$17
$19
Fava Bean
Pecorino, mint, cumin, butter, grilled ramps, lemon
$19
pasta
$28
Potato Gnocchi
carrot filetto, fresh oregano, parmesan, serrano
$28
$34
Spaghetti fra diavolo
grilled shrimp, tomato, roasted fresno, basil, serrano
$34
$28
Cacio e pepe ravioli
black pepper, butter, parmesan
$28
$29
Mushroom rigatoni
roasted oyster mushrooms, porcini butter, parsley, chili flake
$29
$27
Malfaldine
pistachio pesto, burrata, basil
$27
$29
Orecchiette
Italian sausage, rapini, chili flake, fennel pollen
$29
$34
Tagliatelle
braised oxtail, red wine butter, serrano, pecorino, chives
$34
$32
Linguine
little neck clams, white wine, butter, sea beans, fresno, lemon
$32
from the grilL & Plates
$48
6oz WAGYU ZABUTON
potato churros, herb salad, chimichurri
$48
$36
Seared Scallops
asparagus, ramp butter, oyster mushroom, ramp-mint chimichurri
$36
$35
Norwegian salmon
bonito beurre blanc, salmon roe, artichokes, herb salad
$35
$35
Stuffed Chicken Breast
parsnip puree, creamed spinach, maitake, roasted pepper jus
$35
$42
Alaskan Halibut
sweet corn, turmeric, coconut, cherry tomato, chili oil, herb salad
$42
$39
Octopus
smashed fingerlings, squid ink mayo, castelvetrano olives
$39
$42
Pork chop
sunchoke puree, rhubarb mostarda, braised fennel, pork jus
$42
DESSERT
$16
Panqueque
dulce de leche, bananas, crushed caramel
$16
$15
Black Velvet Cake
chocolate mascarpone, red wine syrup
$15
$14
Caramel Flan
Argentinean style
$14
$7
Little Bird Gelato
rotating flavors
$7
*These items are served raw, undercooked, and/or may contain raw & undercooked ingredients. Consuming raw or undercooked animal protein products may increase the risk of food-borne illness for some individuals